Menu – La Capilla Restaurante

lista de precios

nuestros platos/tragos

CULINARY EXPERIENCES

THE TREASURE OF CANTUÑA $12.00
La Chapel Sour, a delicious cocktail that keeps Cantuña's secret.
THE MIDDLE OF THE WORD $11.99
Delicious chocolate dessert from the Middle of the world to the world

APPETIZERS

THE CHAPEL PLATTER $7.50
A typical dish from Quito, cooked mote (hominy), pork cracklings, peas, and carrots. Enjoy it with our house-made spicy sauce.

QUITO LLAPINGACHOS $9.75
Delicious potato cakes stued with fresh cheese, Ambato-style sausage, fried egg, toasted corn, and our avocado cream.

ECUADORIAN COAST $10.75
Crispy plantain baskets filled with shrimp in coconut sauce perfumed with chillangua.

SOUPS

CHICKEN SOUP $7.50
Ancestral preparation, soup based on poultry stock, vegetables and create chicken.

LOCRO QUITO $9.75
Creamy soup made with potatoes and fine herbs, fresh cheese, and avocado.

BEEF LEG BROTH $7.50
Typical mountain preparation of beef leg broth with cooked mote, beef leg in smoked technique.

CEVICHES

Ceviche is a typical dish of the American continent, which is made with shellfish or raw fish, marinated in orange or lemon juice, including a kind of onion salad.

PACIFIC MIX $14.99
Ecuadorian seafood mix prepared with your choice of base, accompanied by green plantain chips and toasted corn.

SHRIMP CEVICHE $10.50
Fresh and selected shrimp, prepared with your choice of base, accompanied by green plantain chips and toasted corn.

FISH CEVICHE $9.99
Golden fish marinated in lime juice with your choice of base, accompanied by green plantain chips and toasted corn.

Bases

MANABA
Peanut, avocado, and lemon sauce.

TRADITIONAL $9.99
Orange, lemon, aromatic herbs, mustard, and tomato sauce.

PRINCIPALES

CHURRASCO "THE CHULLA QUITEÑO" $12.99
Premium skirt steak cooked to your liking, served with fried eggs, a side of potatoes, fresh salad, avocado cream, and rice.

BEEF TONGUE $12.50
Delicious smoked beef tongue in peanut sauce, served with rice and fresh salad.

CHICKEN SECO $12.50
Preparation of chicken marinated in our ancestral chicha de jora, seasoned with fresh vegetables, toasted ripe bananas, avocado cream and fresh salad.

GOAT STEW "DIABLITO" $15.99
Authentic goat stew marinated in naranjilla juice, beer, and chicha de jora, served with rice, avocado cream, and ripe plantains.

CANTUÑA ROAST PORK $11.50
Delicious roasted pork leg, served with potato tortillas, cooked mote, crispy corn, typical agrio sauce, and avocado.

DEL Mar

OCTOPUS "LA CAPILLA" $17.99
Flambéed octopus tentacles with schnapps and house chimichurri, served with a side of your choice.

SMOKED PRAWNS $18.99
Grilled prawns with our house chimichurri and seafood sauce, served with potatoes and fresh salad.

SEASONAL FISHING $16.99
Delicious breaded or grilled fish fillet in seafood sauce, served with rice, fresh salad, and fried plantains.

SEAFOOD CASSEROLE $13.99
Soup made with green plantain flavored with native herbs and mixed seafood.

SHRIMP SANGO $11.99
Preparation made with corn and seasoned shrimp in fine herbs, served with rice and a side dish.

PREMIUMCUTS

HOLY SIN $16.99
Juicy and select cut of grilled ribeye, with our chimichurri, potatoes and fresh salad.

STEAK MIGON $15.99
Premium thin loin rolled in pork belly in red wine reduction, potatoes and fresh salad or grilled vegetables.

CATTLE PROD $15.99
300 gr of matured picaña with its percentage of fat and prepared on the grill with our chimichurri, potatoes and fresh salad.

CHORIZO STEAK $13.99
300 gr of select cut of beef passed through the grill maturation process with our chimichurri, potatoes and fresh salad.

CHICKEN SUPREME $12.99
225 grams of grilled chicken bathed with pork belly, vegetables and provolone cheese sauce and Criollo chili pepper, potatoes and fresh salad.

WINES Bodegas 2 Hemispheres

whites

SALADS

SALAD "THE CHAPEL" $12.99
Portion of grilled breast on a mix of fresh lettuce accompanied by various vegetables, croutons, sweet corn, dressings and house vinaigrette.

ANDEAN SALAD $11.99
Mix of fresh lettuce accompanied by Andean plants, various vegetables, croutons, dressings, our Andean vinaigrette and a portion of tofu or boiled eggs.

SHRIMP SALAD $14.99
Portion of shrimp sautéed with garlic and fine herbs on a mixture of fresh lettuce accompanied by various vegetables, croutons, sweet corn, dressings and house vinaigrette.

BURGERS and SANDWICHES

HAMBURGER "THE CHAPEL" $12.50
250 gr of hamburger meat under our selected cheese and portion of grilled pineapple, onions and caramelized tomatoes, bacon and pickles.

HAMBURGER "SAN FRANCISCO" $10.50
250 gr of hamburger meat under our cheese grilled selection, caramelized onions and tomatoes, bacon and pickles.

PERNIL SANDWICH $8.75
Delicious and tender portion of pork on a bed of lettuce, accompanied by tanned onion on selected crispy bread.

SANDWICH OF LOIN $8.75
Crispy Swiss bread stued with sautéed loin with vegetables, American cheese, accompanied by rustic potatoes.

CHILDREN

MACARONI $7.50
Macaroni and cheese accompanied by grilled chicken.

Chicken nuggets + ICE CREAM CONE $7.99
Creative chicken nuggets accompanied by French fries.

CHORIPAPAS + ICE CREAM CONE $5.99
French fries with chorizo and sauces.

drinks and COCKTAILS

Juices natural $7.50
Orange / Passion fruit / naranjilla / Blackberry / Strawberry / Soursop / Mango / Coconut / Pineapple / Tamarind / tree tomato / Lemonade /

BEERS

SIGNATURE COCKTAIL

CLASSICS

Abrir Chat

Hola 👋
Bienvenido a la capilla restaurant como te podemos ayudar!